Avocado Toast
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Ingredients:
- 2 slices gluten free bread - toasted
- 1 large avocado
- 1 teaspoon fresh lemon juice
- 2 teaspoon extra virgin olive oil
- sea salt, black pepper, red pepper flakes, sesame seeds
Instructions:
Slice the avocado and add to sandwich or in a small bowl gently mash the peeled and pitted avocado with approximately 1 teaspoon fresh lemon juice.
Divide and spread the mashed avocado across the two slices of buttered, toasted bread.
Sprinkle with sea salt and freshly cracked black pepper.
Optional: red pepper flakes, and sesame seeds.
Best enjoyed immediately.
**Variations – instead of butter, use mayonnaise prior to spreading mashed avocado.
OFFICE HOURS
Monday
8:00am - 12:00pm
2:00pm - 6:00pm
Tuesday
2:00pm - 6:00pm
Wednesday
8:00am - 12:00pm
2:00pm - 6:00pm
Thursday
2:00pm - 6:00pm
Friday
8:00am - 12:00pm
Saturday
9:00am - 11:00am
Sunday
Closed
Shoreline Family Chiropractic
314 Merwin Ave
Milford, CT 06460
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